Natural Cassia Seed Tea
Product Description
Nutritious & Healthy
Rich in Emodin, Obtusin, Vitamins
Cassia seeds are rich in emodin, obtusin, vitamins, amino acids, and minerals.
Drinking Method
Take 4-6g of cassia seeds,add 350-400ml of 80 ℃ above or boiling water, brew for 3-5 minutes, you can drink cassia seed tea. Cassia seeds can be brewed 3-4 times. You can also brew cassia seed tea according to your preferences. It can be brewed with chrysanthemum, goji, and honey, and the nutritional effect is better.
- Featured Chinese Cassia Seeds
- Fried with Strict Procedures
- NO Sugar
- No Additives
- 100%Natural
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From Premium FarmsPlanted on natural farms, the entire production process does not use pesticides and other chemicals, and is picked in October every year, when the cassia seeds are mature and have the highest nutritional value. |
Natural Drying & FryingAll cassia seeds are dried and cooked under strict procedures, no additives, no preservatives added. |
Sealed Jar PackagingIt occupies a small space and has good sealing performance. When you go out, you can bring a can of cassia seeds and make a cup of cassia tea at any time. |
